Tonkotsu Ramen at Haru Ichiban

This Japanese standby was around before ramen was trendy in Atlanta and is still going strong. At Haru Ichiban, you can customize your tonkotsu ramen filled with pork, bamboo shoots, green onion, and noodles any way you want. Is spice your thing? They’ll make that creamy pork broth red as an apple with chili powder, so red you’ll have to poke around to find those chewy ramen noodles under the silky surface. It’s arguably the most satisfying bowl of ramen out there right now.