Candler Park Market

D’Artagnan grass-fed beef, American cheese (Boar’s Head), bacon, Dijonnaise, lettuce, caramelized onions on a Pain De Mie bun from Alon’s Bakery.

An all beef hot dog, topped with pickle relish, chili cheese sauce (made Pabst Blue Ribbon beer) , house made pickle, sauerkraut and spicy mustard. Served with your choice of chips and a fountain drink.

A Caribbean fusion style burger, featuring an 8 oz certified angus burger topped with plantain chips, house made bacon sauce, white American cheese, house made pickles and tomato on a brioche bun.

Side: Hand-cut French Fries

A flavorful and delicious classic chili featuring Stone Mountain Cattle Grass-fed beef topped with cheddar cheese, jalapeño, and green onion accompanied with saltine crackers served with a drink of choice.

Delivery option: ChowNow

Ground beef stuffed with pimento cheese topped with parmesan and pepper jack cheese sauce, arugula, Candler special house sauce, tomato, bacon and crispy onion on brioche bun.

Side: Zapp Chips