Octopus Bar
Call:
(404) 627-9911
or visit
octopusbaratl.com
When it comes to late-night dining, no one in Atlanta does it better than chefs Angus Brown and Nhan Le at Octopus Bar. Period. The ever-changing menu is almost always worthy of a culinary boner. Count on favorites such as the salt and pepper Georgia shrimp, steamed whole snapper with lettuce wraps, a discerning selection of raw oysters, and the best lobster roll in the city.
Vietnamese New Year’s Party
Friday February 20, 2015 07:00 PM EST
Octopus Bar
Cost: No cost info
Disclaimer: All prices are current as of the posting date and are subject to change.
Please check the venue or ticket sales site for the current pricing.
Please check the venue or ticket sales site for the current pricing.
Celebrate Vietnamese New Year at Octopus Bar with $3 draft beer, a sake special, roast pig, banh mi sandwiches, and Vietnamese spring rolls.
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3rd Anniversary Party
Friday October 17, 2014 08:00 PM EDT
Octopus Bar
Cost: No cost info
Disclaimer: All prices are current as of the posting date and are subject to change.
Please check the venue or ticket sales site for the current pricing.
Please check the venue or ticket sales site for the current pricing.
Octopus bar will be celebrating their third year in business with a party that is open to the public. Chef Duane Kulers will prepare a special menu from the kitchen, and Chef Angus Brown wil chargrill oysters and marinated tri tip in the back. There will be fire-breathers, a DJ, and an outside bar w...
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560 Gresham Ave. S.E.
Atlanta, GA 30316
(404) 627-9911
Atlanta, GA 30316
octopusbaratl.com
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